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SMOKED & SMASHED BBQ AND SMASH BURGERS IN NARRAGANSETT, RI

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SMOKED & SMASHED SERVES HOUSE-SMOKED AMERICAN BBQ CLASSICS LIKE PULLED PORK AND RIBS, PLUS OUR FAMOUS SMASH BURGERS, WINGS, AND RHODE ISLAND-STYLE WIENERS, INSIDE BOON STREET MARKET AT 145 BOON STREET.

HOUSE SMOKED BBQ

PULLED PORK SANDWICH – $14. SMOKED PULLED PORK TOPPED WITH FRIED ONIONS, RED CABBAGE SLAW, AND BBQ SAUCE.

JALAPEÑO CHEDDAR SAUSAGE – $9. SMOKED CHEDDAR-JALAPEÑO SAUSAGE, SERVED WITH MUSTARD, DILL PICKLES, JALAPEÑO RELISH, AND RED CABBAGE SLAW.

HALF RACK RIBS – $16. SMOKED THEN FRIED HALF RACK OF RIBS TOSSED IN KANSAS CITY BBQ SAUCE, SERVED WITH FRIES AND PICKLES.

PULLED PORK PILE – $16. SMOKED PULLED PORK SERVED WITH FRIES AND PICKLES.

SMOKE FRIED CHICKEN – $16. SMOKED HALF CHICKEN GLAZED IN KANSAS CITY BBQ SAUCE, SERVED WITH FRIES AND PICKLES.

BURGERS & DOGS

DOUBLE SMASH BURGER – $15. TWO ¼-POUND PATTIES WITH SPECIAL SAUCE, LETTUCE, TOMATO, ONIONS, PICKLES, AND AMERICAN CHEESE. SINGLE SMASH $13.

PATTY MELT – $14. TWO ¼-POUND PATTIES WITH CARAMELIZED ONIONS AND AMERICAN CHEESE ON TEXAS TOAST.

BLACK BEAN BURGER – $14. LETTUCE, TOMATO, ONION, GARLIC AIOLI, AND CHEDDAR CHEESE.

NY SYSTEM WIENERS – $10 (STAFF FAVORITE). TWO CLASSIC RHODE ISLAND-STYLE WIENERS TOPPED WITH SAVORY MEAT SAUCE, DICED ONIONS, YELLOW MUSTARD, AND CELERY SALT.

CHICKEN CORNER

DOUBLE COOKED WINGS – $10. 1 LB OF HOUSE-SMOKED CHICKEN WINGS, SMOKED THEN FRIED.

BONELESS BREADED TENDERS – $10. HOUSE-BREADED, CRISPY CHICKEN BREAST STRIPS.

BSM CHICKEN CONE – $10. CRISPY FRIED CHICKEN TOSSED IN ANY SAUCE, SERVED IN A WAFFLE CONE.

TOSS 'EM. YOUR FIRST SAUCE IS ON THE HOUSE; AFTER THAT, IT'S A SAUCY ADVENTURE. MIX, MATCH, AND DUNK FOR JUST $1 PER EXTRA SAUCE. CHOOSE FROM: BUFFALO, HONEY BBQ, HOUSE DRY RUB, GARLIC PARM, BUFFAQUE, CAROLINA GOLD, GENERAL TSAI, BUFF-A-BLEU, MAPLE HOT HONEY, OR JUST PLAIN.

SMALL PLATES

HOUSE SALAD – $9. LETTUCE, TOMATO, CUCUMBER, RED ONION, AND CROUTONS WITH BALSAMIC VINAIGRETTE. ADD CHICKEN +$5.

HARVEST SALAD – $12. MIXED GREENS WITH TOMATOES, ROASTED SQUASH, RED ONION, FETA, CANDIED WALNUTS, AND APPLE CIDER VINAIGRETTE. ADD CHICKEN +$5 OR STEAK +$15.

STEAK FRITES – $20 (STAFF FAVORITE). CENTER-CUT SIRLOIN CAP STEAK FRIED IN BEEF TALLOW, SLICED OVER FRIES WITH YOUR CHOICE OF HOUSE-MADE CHIMICHURRI OR COWBOY BUTTER.

SIDES

POTATO SALAD $4 · HOT HONEY FRIED CORNBREAD $4 · SHOESTRING FRIES $4 · CAJUN FRIES $4 · CAPE COD CHIPS $1.50

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